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Helen Chen's Asian Kitchen 14-inch Carbon Steel Wok with Bamboo Handles |
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You are here: All Season Kitchen & Dining > Cookware & Baking > Woks & Stir-Fry Pans > Helen Chen's Asian Kitchen 14-inch Carbon Steel Wok with Bamboo Handles
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Product Details
Product DescriptionHandsome, rugged, and classic in composition, this Asian Kitchen wok is an ideal tool for the high-heat searing and stir-frying called for in Eastern cooking. Created by Helen Chen, daughter of renowned Chinese chef Joyce Chen, the pan is made of durable 1.8 mm carbon steel. Substantial in weight and construction, it will gradually season to create an optimum cooking surface for veggies, seafood, and meat. Generous in size, the piece is a quick conductor and includes dual two-tone bamboo handles for comfortable, heat-resistant control. Flat-bottomed for use with gas, electric, and induction stovetops, the pan measures 14 inches in diameter and should be washed by hand for best results. A version with wooden handles is also available. --Emily BedardProduct Features* Traditional carbon steel wok created in collaboration with Helen Chen; 14 inches* Crafted from 1.8 mm carbon steel for quick heat up and cool down * Durable and attractive bamboo handle and helper handle * Flat-bottom design compatible with gas and electric stoves * Washing by hand recommended; simple initial seasoning required Similar Products
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